EAT
SANDWICH
$15
— Tempeh Reuben —
vegan chipotle aioli, tempeh, manchego, sauerkraut, arugula on jewish rye bread
$15
$15
— Manchego & Fig —
homemade maple fig jam, manchego, arugula, grain mustard on jewish rye bread
$15
$14
— Veggie —
hummus, red peppers, cucumber, pickled onions, arugula, tomato on jewish rye bread
$14
$12
— Egg and Avocado —
organic pasture raised egg, house made chipotle vegan aioli, arugula, tomato on jewish rye bread
$12
$15
— Tuna —
wild caught tuna, arugula, tomato and house made pickles on jewish rye bread
$15
Toast
$8 add egg + $2.50
— Avocado —
avocado oil, lemon juice, harissa spice, sesame , sprouts on tartine country loaf bread
$8 add egg + $2.50
$9
— Nut Butter & Jam —
nut butter, jam, on tartine country loaf bread
$9
$4
— Tartine Toast —
Tartine country loaf bread with organic artisan butter
$4
$3
—Jewish Rye—
Jewish Rye bread with organic artisan butter
$3
Combos
$15
— 1/2 Sandwich + soup —
$15
$20
— 1/2 sandwich + soup + dessert —
$20
$20
— Toast + Soup —
$20
SOUP
$10
— soup de jour —
daily soup
$10
$10
— kale, potato, white bean and almond chips —
Kale, cannellini beans, potatoes, onions, veggie broth, and almond chips.
$10
$10
— spicy tomato vegetable —
Broccoli, cauliflower, zucchini, red peppers, carrot, red onion, celery, parsley, tomato, veggie broth, Moroccan spices
$10
manchego cheese +$2.00